Tuesday, November 20, 2012

Holiday Cheesecake


Just tried a new recipe for cheese cake, seems pretty simple. So give it a try.
1 cup graham cracker crumbs 1/2 cup finely chopped pecans 3 tablespoons white sugar 1/2 teaspoon ground cinnamon 1/4 cup unsalted butter, melted 2 (8 ounce) packages cream cheese, softened 1/2 cup white sugar 2 eggs 1/2 teaspoon vanilla extract 4 cups apples - peeled, cored and thinly sliced 1/3 cup white sugar 1/2 teaspoon ground cinnamon 1/4 cup chopped pecans

Preheat oven to 350 degrees F (175 degrees C). In a large bowl, stir together the graham cracker crumbs, 1/2 cup finely chopped pecans, 3 tablespoons sugar, 1/2 teaspoon cinnamon and melted butter; press into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes.
In a large bowl, combine cream cheese and 1/2 cup sugar. Mix at medium speed until smooth. Beat in eggs one at a time, mixing well after each addition. Blend in vanilla; pour filling into the baked crust.
In a small bowl, stir together 1/3 cup sugar and 1/2 teaspoon cinnamon. Toss the cinnamon-sugar with the apples to coat. Spoon apple mixture over cream cheese layer and sprinkle with 1/4 cup chopped pecans.
Bake in preheated oven for 60 to 70 minutes. With a knife, loosen cake from rim of pan. Let cool, then remove the rim of pan. Chill cake before serving.
visit the Angel at Rose Hall,a http://www.the-angel.com/">Eureka Springs Bed and Breakfast
and http://www.the-angel.com/">Eureka SpringsWedding Chapel,plan your http://www.the-angel.com/">Eureka Springs vacation now,the Angel at Rose Hall is the best place for http://www.the-angel.com/">Eureka Springs lodging and http://www.the-angel.com/">Eureka Springs Weddings.

No comments:

Post a Comment

LinkWithin

Related Posts with Thumbnails

Bright Star